Nutrition
480 kcalper portion of about 250 g
- Protein20 g
- Fat35 g
- Carbohydrates25 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Poached eggs served on toasted English muffins, topped with Canadian bacon and hollandaise sauce.
- Cuisine
- American
- Origin
- New York, USA
Typical ingredients
- eggs
- english muffin
- bacon
- butter
- egg yolks
- lemon juice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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