BOCHECHAS DE PORCO PRETO com pure de batat
€19.50
Taberna da Baixa Adega · Lisbon
Bochechas de porco preto assadas em vinho tinto com puré de batata.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein23%
- Fat58%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-roasted black pork cheeks cooked in red wine, served alongside creamy mashed potatoes.
- Cuisine
- Portuguese
Typical ingredients
- black pork cheeks
- red wine
- potatoes
- milk
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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