Nutrition
≈ 600 kcalper portion of about 450 g
- Protein28%
- Fat25%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Portuguese wet rice dish prepared with a variety of seafood in a rich tomato-based broth.
- Cuisine
- Portuguese
Typical ingredients
- shrimp
- clams
- mussels
- rice
- tomato
- garlic
- seafood stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Portugal
- Origin
- Portugal
Read more
Arroz de marisco is a Portuguese dish containing rice and seafood. Typical ingredients may include shellfish, squid, white wine, and fish.
Excerpt from the Wikipedia article “Arroz de marisco” · version used · CC BY-SA 4.0
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Arroz de Marisco: where else to eat it Back to the menu of Restaurante A Lota