Nutrition
≈ 1,000 kcalper portion of about 400 g
- Protein33%
- Fat67%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium cut of ribeye beef that has been aged to concentrate its flavor and soften the texture. It is typically roasted or grilled.
Typical ingredients
- beef
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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