Nutrition
≈ 600 kcalper portion of about 300 g
- Protein25%
- Fat60%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salted cod that has been battered or lightly floured and fried, often served in the Minho style.
- Cuisine
- Portuguese (Minho)
- Origin
- Minho region, Portugal
Typical ingredients
- salt cod
- flour
- eggs
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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