Nutrition
350 kcalper portion of about 250 g
- Protein5 g
- Fat22 g
- Carbohydrates30 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small pieces of vegetables coated in a light batter and deep-fried until crispy.
- Cuisine
- Portuguese
Typical ingredients
- vegetables
- flour
- egg
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.