Nutrition
280 kcalper portion of about 350 g
- Protein8 g
- Fat15 g
- Carbohydrates30 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional soup consisting of thinly sliced kale and cubes of potato in a creamy broth.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- kale
- potato
- onion
- garlic
- chorizo
History
A classic dish from northern Portugal, traditionally served at festive gatherings.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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