Nutrition
≈ 400 kcalper portion of about 250 g
- Protein17%
- Fat48%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dish where bread is soaked in a savory liquid and cooked with morsels of cod.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- bread
- cod fish
- onion
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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