LAMB WITH EMMER WHEAT

€22.50€49.50

Ararate · Lisbon

Sous vide lamb rump served with emmer wheat and mushrooms.

Nutrition

520 kcalper portion of about 350 g

Protein38 g
29%
Fat28 g
48%
Carbohydrates30 g
23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Lamb rump prepared using the sous vide method and served with emmer wheat and mushrooms.

Cuisine: null
Origin: null

Typical ingredients

lamb rump
emmer wheat
mushrooms
butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Back to the menu of Ararate