Moussaka Croquettes
€12
Roe and Bone · Limassol
Fried croquettes made of eggplant, ground beef, and béchamel, topped with smoked tomato and parmesan.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein14%
- Fat61%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, deep-fried balls containing layers of eggplant, meat, and creamy sauce. They are a handheld version of a traditional baked casserole.
- Cuisine
- Greek
Typical ingredients
- eggplant
- ground beef
- béchamel
- smoked tomato
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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