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Fondant au chocolat et son coeur de spéculos

Fondant au chocolat et son coeur de spéculos

€7.80

La Houblonnière · Lille

Nutrition

≈ 400 kcalper portion of about 100 g
  • Protein5%
    5%
  • Fat58%
    58%
  • Carbohydrates37%
    37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm chocolate cake with a liquid center, here featuring a spiced speculoos cookie filling. It is typically baked briefly to ensure the middle remains molten.

Cuisine
French
Origin
France

Typical ingredients

  • dark chocolate
  • butter
  • eggs
  • sugar
  • flour
  • speculoos

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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