Nutrition
≈ 400 kcalper portion of about 100 g
- Protein21%
- Fat79%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mackerel fillets preserved in high-quality olive oil, a common way to enjoy canned seafood.
- Cuisine
- Spanish
Typical ingredients
- mackerel
- olive oil
General information about this dish, not provided by the venue.
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Caballitas (en aceite de oliva): where else to eat it Back to the menu of Restaurante Ciudad De Arucas