Nutrition
≈ 550 kcalper portion of about 300 g
- Protein18%
- Fat58%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pieces of squid coated in batter or flour and deep-fried until crispy, usually served with a creamy dipping sauce.
- Cuisine
- Mediterranean
Typical ingredients
- squid
- flour
- oil
- tartar sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
Sources: Wikidata (CC0) ·
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Fried squid: where else to eat it Back to the menu of Bahia Mare