Sole

€82

JUL'S Restaurant · Ibiza · 700-800 gr.

Sole served with asparagus, brocolini, and honey yuzu butter.

Nutrition

≈ 1,100 kcalper portion of about 750 g

Protein28%
28%
Fat63%
63%
Carbohydrates9%
9%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Sole fish prepared and served alongside asparagus, brocolini, and a citrus-infused honey yuzu butter.

Cuisine: null
Origin: null

Typical ingredients

sole
asparagus
brocolini
yuzu
honey
butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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