Octopus carpaccio
€23.50
Restaurante Carmen El Agua · Granada
- Eggs
- Milk
- Sulphur dioxide and sulphites
- Molluscs
Nutrition
≈ 150 kcalper portion of about 100 g
- Protein50%
- Fat44%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Very thinly sliced raw octopus served as a cold appetizer. It is usually dressed with olive oil, lemon, or other light seasonings.
Typical ingredients
- octopus
- olive oil
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Octopus carpaccio: where else to eat it Back to the menu of Restaurante Carmen El Agua