Sicilian Arancini
€15
Ossobuco Ristorante · Granada
Sicilian arancini served with pea cream, ragù, and Gorgonzola foam.
- Cereals containing gluten
- Milk
- Celery
- Sesame seeds
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein14%
- Fat49%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried rice balls stuffed with various fillings, typically ragù and peas. This version is served with pea cream and gorgonzola foam.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily, unknown
Typical ingredients
- rice
- ragù
- peas
- gorgonzola
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Sicilian Arancini: where else to eat it Back to the menu of Ossobuco Ristorante