Nutrition
≈ 300 kcalper portion of about 300 g
- Protein19%
- Fat37%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Yellow lentils tempered with fried spices, onions, and garlic.
- Cuisine
- Indian
Typical ingredients
- lentils
- garlic
- onion
- cumin
- turmeric
- ghee
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?