Nutrition
≈ 1,050 kcalper portion of about 450 g
- Protein27%
- Fat73%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
The shoulder of a lamb, often slow-roasted or grilled to ensure tenderness.
- Cuisine
- Spanish
Typical ingredients
- lamb shoulder
- salt
- olive oil
- thyme
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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