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Lomo de vaca madurada 50 días

Lomo de vaca madurada 50 días

€30

Le Bistró by El Conjuro · Granada

Nutrition

≈ 550 kcalper portion of about 250 g
  • Protein37%
    37%
  • Fat63%
    63%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A premium cut of beef loin that has been aged for 50 days to enhance flavor and tenderness.

Typical ingredients

  • beef loin
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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