Chicharron (pork)
SEK 85≈ €7.69
Restaurant Tizne · Gothenburg
Pork chicharron served with salsa roja and creme fraîche.
Information about this dish is being prepared.
History of the dish
Andalusia, Spain
- Origin
- Andalusia, Spain
Read more
Chicharrón is a dish generally consisting of fried pork belly or fried pork rinds. Chicharrón may also be made from chicken, mutton, or beef.
Excerpt from the Wikipedia article “Chicharrón” · version used · CC BY-SA 4.0
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Chicharron (pork): where else to eat it Back to the menu of Restaurant Tizne