Nutrition
≈ 200 kcalper portion of about 50 g
- Protein2%
- Fat91%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy dressing flavored with herbs and garlic.
- Cuisine
- American
Typical ingredients
- buttermilk
- mayonnaise
- garlic
- chives
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
United States · 1950s
- Origin
- United States
- Dates from
- 1950s
Read more
Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, black pepper, and herbs (commonly chives, parsley and dill), mixed into a sauce based on mayonnaise or another oil emulsion.
Excerpt from the Wikipedia article “Ranch dressing” · version used · CC BY-SA 4.0
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