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History of the dish
Japan
- Origin
- Japan
- Named after
- luo
Read more
Dorayaki (Japanese: どら焼き, ドラ焼き, 銅鑼焼き, lit. 'gong bake/grill', hence "gong cake") is a type of Japanese confection. It consists of two small pancake-like patties made from castella wrapped around a filling of sweet azuki bean paste.
Excerpt from the Wikipedia article “Dorayaki” · version used · CC BY-SA 4.0
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