Nutrition
≈ 150 kcalper portion of about 250 g
- Protein36%
- Fat40%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory soup based on miso paste and dashi, featuring fresh fish of the day as the primary protein.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- miso paste
- dashi
- fish
- seaweed
- spring onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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