Nutrition
≈ 450 kcalper portion of about 200 g
- Protein32%
- Fat61%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter featuring thinly sliced dried meat served alongside a fresh salad bouquet.
- Cuisine
- Swiss
- Origin
- Switzerland
Typical ingredients
- dried meat
- mixed greens
- oil
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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