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Venere rice with truffle

Venere rice with truffle

Risotto venere con tartufo

CHF 34.80≈ €37.56

Tessin Grotto · Zurich

Black Venere rice with truffle butter, porcini pesto and Ubriaco cheese.

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein8%
    8%
  • Fat41%
    41%
  • Carbohydrates51%
    51%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Black Venere rice cooked in a risotto style with truffle and cheese.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • venere rice
  • truffle
  • porcini
  • ubriaco cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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