Pumpkin Soup

KÜRBISSUPPE

CHF 16≈ €17.33

Restaurant Adlisberg · Zurich

Pumpkin soup with pumpkin seed oil and caramelized seeds.

Nutrition

≈ 250 kcalper portion of about 300 g

Protein8%
8%
Fat61%
61%
Carbohydrates31%
31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy soup made from pureed pumpkin, typically finished with pumpkin seed oil and toasted seeds.

Cuisine: Swiss

Typical ingredients

pumpkin
pumpkin seed oil
pumpkin seeds
onion
vegetable stock

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Pumpkin soup is a usually 'bound' (thick) soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock.

Excerpt from the Wikipedia article “Pumpkin soup” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Pumpkin Soup: where else to eat it Back to the menu of Restaurant Adlisberg