Sliced venison
Rehgeschnetzeltes
CHF 39≈ €42.24
La Contrada · Zurich
Sliced venison with mushroom sauce, Spätzle and red cabbage.
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein23%
- Fat44%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of venison prepared in a sauce with mushrooms, served with spätzle and red cabbage.
- Cuisine
- German (Alpine)
Typical ingredients
- venison
- mushrooms
- cream
- spätzle
- red cabbage
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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