Steak tartare ∙ fried potatoes ∙ egg yolk ∙ chive emulsion ∙ toasted homemade focaccia
Tatarski biftek ∙ prženi krumpirići ∙ žumanjak · emulzija od paljenog vlasca ∙ tostirana domaća focaccia
€23
Nico's Bistro · Zagreb
Nutrition
≈ 650 kcalper portion of about 350 g
- Protein21%
- Fat56%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw minced beef seasoned with spices and served with fried potatoes and egg yolk.
- Cuisine
- International
Typical ingredients
- beef
- egg yolk
- potatoes
- chives
- focaccia
General information about this dish, not provided by the venue.
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