Mussels in White Sauce
BUZARA OD DAGNJI NA BIJELO
€20
Restoran Primavera · Zadar · 1 kg
Mussels in a white sauce of white wine, garlic, and parsley, served with flatbread.
Nutrition
≈ 750 kcalper portion of about 1,000 g
- Protein29%
- Fat45%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels cooked in a traditional white sauce made of white wine, garlic, and parsley.
- Cuisine
- Croatian (Dalmatian)
- Origin
- Dalmatia, Croatia
Typical ingredients
- mussels
- white wine
- garlic
- parsley
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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