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Ćevapi IN FLATBREAD LARGE

Ćevapi IN FLATBREAD LARGE

ĆEVAPI U SOMUNU VELIKI

€9

Pizzeria Studio Zadar · Zadar

Large ćevapi in flatbread served with sides.

Nutrition

≈ 900 kcalper portion of about 500 g
  • Protein18%
    18%
  • Fat47%
    47%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A larger portion of grilled minced meat sausages served inside a soft flatbread.

Cuisine
Balkan

Typical ingredients

  • ćevapi
  • flatbread
  • onion
  • ajvar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

West Asia / Southeastern Europe / Persis

About the classic Ćevapi. This venue serves its own version.

Ćevapi
© amanderson2 · CC BY 2.0 · Wikimedia Commons
Origin
West Asia / Southeastern Europe / Persis
Read more

Ćevapi (Serbian Cyrillic: ћевапи, pronounced [tɕeʋǎːpi]) is a grilled dish of minced meat popular in Southeast Europe and countries of former Yugoslavia, where it originated. It is considered a national dish of Bosnia and Herzegovina and Serbia.

Excerpt from the Wikipedia article “Ćevapi” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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