Oyster mushroom tripe
Flaczki z boczniaków
PLN 22≈ €4.99
Restauracja Galicja · Wrocław
Oyster mushroom tripe with added vegetables and smoked potato.
Nutrition
≈ 200 kcalper portion of about 300 g
- Protein13%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian variation of traditional tripe soup using oyster mushrooms to mimic the texture.
- Cuisine
- Polish
Typical ingredients
- oyster mushrooms
- vegetables
- smoked potato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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