Giant prawns with market vegetables and truffle puree
Riesengarnelen (A,B,G) mit Marktgemüse und Trüffelpüree
€30
Nautilus · Vienna
Giant prawns with market vegetables and truffle puree.
- Cereals containing gluten
- Crustaceans
- Milk
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein23%
- Fat48%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large prawns served alongside seasonal market vegetables and a creamy truffle-infused potato puree.
Typical ingredients
- giant prawns
- market vegetables
- potato
- truffle
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?