Kaspressknödel
Cheese press dumplings on leaf salad with pumpkin seed oil.
€6.90
Melker Stiftskeller · Vienna · 1 Stk.
- Cereals containing gluten
- Eggs
- Milk
- Mustard
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein14%
- Fat68%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-fried cheese dumplings served on a bed of fresh leafy salad and drizzled with pumpkin seed oil.
- Cuisine
- Austrian (Tyrolean)
Typical ingredients
- cheese
- bread crumbs
- parsley
- leaf salad
- pumpkin seed oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Austria
- Origin
- Austria
Sources: Wikidata (CC0) ·
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Kaspressknödel: where else to eat it Back to the menu of Melker Stiftskeller