Orecchiette with Beef Strips
Orecchiette con Straccetti di Manzo
€25
Il Melograno · Vienna
Orecchiette with beef fillet tips, honey tomatoes and oregano.
Information about this dish is being prepared.
History of the dish
Italy
About the classic orecchiette. This venue serves its own version.
- Origin
- Italy
- Named after
- ear
Read more
Orecchiette is a pasta typical of the Apulia region of Italy. Their name comes from the Italian word for "ear," a reference to their shape.
Excerpt from the Wikipedia article “Orecchiette” · version used · CC BY-SA 4.0
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