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HANDMADE PALATSCHINKEN

HANDMADE PALATSCHINKEN

HAUSGEMACHTE PALATSCHINKE

€4.20

Gastwirtschaft Heidenkummer · Vienna

Homemade Palatschinken with apricot or cranberries.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein8%
    8%
  • Fat30%
    30%
  • Carbohydrates62%
    62%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thin, sweet crepes filled with fruit preserves.

Cuisine
Austrian

Typical ingredients

  • flour
  • eggs
  • milk
  • apricot jam
  • cranberries

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

palatschinke
User:Karl Gruber/Credits · Public domain · Wikimedia Commons
Read more

Palatschinke, palačinka, or palacsinta, is a thin crêpe-like variety of pancake of Greco-Roman origin. The dessert is common in Central and Southeastern Europe.

Excerpt from the Wikipedia article “Palatschinke” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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