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Blunzen served whole with bacon potatoes and cabbage salad, horseradish

Blunzen served whole with bacon potatoes and cabbage salad, horseradish

Blunzen im Ganzen mit Speckerdäpfel und Krautsalat, Kren

€14.90

Gasthaus Schwaigerwirt · Vienna

  • Cereals containing gluten

Nutrition

≈ 800 kcalper portion of about 450 g
  • Protein14%
    14%
  • Fat67%
    67%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A whole blood sausage served with potatoes fried in bacon, accompanied by cabbage salad and horseradish.

Cuisine
Austrian

Typical ingredients

  • blood sausage
  • bacon
  • potatoes
  • cabbage
  • horseradish

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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