Nutrition
≈ 550 kcalper portion of about 350 g
- Protein20%
- Fat58%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Papoutsaki is a dish where a vegetable, typically an eggplant, is hollowed out and stuffed with minced meat and cheese before baking.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- eggplant
- minced meat
- cheese
- tomato sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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