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İmam Bayıldı

İmam Bayıldı

Stuffed eggplant

PLN 60≈ €13.61

Lokanta · Warsaw

Eggplant stuffed with tomatoes, onion, zucchini and herbs.

Information about this dish is being prepared.

History of the dish

Turkey / Ottoman Empire

Imam Bayıldı
© AlexanderVanLoon · CC BY-SA 4.0 · Wikimedia Commons
Origin
Turkey / Ottoman Empire
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İmam bayıldı (literally: "the imam fainted" in Turkish) is a Turkish dish consisting of whole aubergine stuffed with onion, garlic and tomatoes, and simmered in olive oil. It is a zeytinyağlı (olive oil-based) dish and is found in most of the former Ottoman regions.

Excerpt from the Wikipedia article “İmam bayıldı” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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