BUTTER FRIED ERINGI MUSHROOMS (vegan)
SVIESTE KEPTI ERINGI GRYBAI (veganiškas)
€10
Vanillè · Vilnius
Butter fried eringi mushrooms with garlic cream and hazelnuts.
Nutrition
≈ 350 kcalper portion of about 250 g
- Protein7%
- Fat71%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
King oyster mushrooms sautéed in plant-based butter and served with garlic cream and hazelnuts.
Typical ingredients
- eringi mushrooms
- garlic
- cream
- hazelnuts
- vegan butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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