Iberico pork loin
IBERICO KIAULIENOS NUGARINĖ
€20
Vanillè · Vilnius
Iberico pork loin with broccoli, fennel and orange salad and port wine sauce.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein29%
- Fat59%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled pork loin sourced from Iberico pigs, known for its high quality. It is served with a variety of vegetables and a fruit-based salad.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- iberico pork
- broccoli
- fennel
- orange
- port wine
General information about this dish, not provided by the venue.
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