Beef fillet scottona with Amarone
FILETTO DI MANZO SCOTTONA ALL’AMARONE
€26
Ristorante L'Orologio · Verona
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein30%
- Fat63%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef fillet cooked in a reduction of Amarone red wine.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- beef fillet
- amarone wine
- butter
- aromatics
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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