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Carne salà with arugula and Grana Padano shavings

Carne salà with arugula and Grana Padano shavings

Carne salà con rucola e scaglie di Grana Padano

€15

La Salumoteca - Agriosteria · Verona

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein37%
    37%
  • Fat57%
    57%
  • Carbohydrates5%
    5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Boiled beef that has been seasoned and cooled, served sliced with fresh arugula and cheese shavings.

Cuisine
Italian

Typical ingredients

  • boiled beef
  • arugula
  • grana padano
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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