Veal sirloin with cardoncelli mushrooms and chestnuts
Controfiletto di vitello con funghi cardoncelli e castagne
€26
Greppia · Verona
Veal sirloin served with cardoncelli mushrooms and chestnuts.
- Sulphur dioxide and sulphites
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein29%
- Fat55%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared veal sirloin accompanied by cardoncelli mushrooms and chestnuts.
- Cuisine
- Italian
Typical ingredients
- veal sirloin
- cardoncelli mushrooms
- chestnuts
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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