Nutrition
≈ 400 kcalper portion of about 150 g
- Protein5%
- Fat39%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic dessert consisting of a base of meringue topped with sweetened chestnut purée and often finished with whipped cream.
- Cuisine
- Italian (International)
- Origin
- France
Typical ingredients
- chestnut purée
- meringue
- whipped cream
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Monte bianco: where else to eat it Back to the menu of Antica Bottega del Vino