Baked sea bream with potatoes and black olives
Orata al forno con Patate e Olive nere
€60
Antica Bottega del Vino · Verona · 1kg circa
Nutrition
≈ 1,450 kcalper portion of about 1,000 g
- Protein32%
- Fat52%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole sea bream baked in the oven, typically served alongside roasted potatoes and seasoned with black olives.
- Cuisine
- Italian (Mediterranean)
Typical ingredients
- sea bream
- potatoes
- black olives
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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