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Burrata Ravioli with rabbit ragù

Burrata Ravioli with rabbit ragù

Ravioli di Burrata con Ragù di Coniglio

€18

Taverna San Trovaso · Venice

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein24%
    24%
  • Fat43%
    43%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pasta filled with burrata cheese, topped with a hearty ragù made from rabbit meat.

Cuisine
Italian

Typical ingredients

  • burrata cheese
  • rabbit meat
  • pasta
  • tomato
  • onions

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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