Spaghetti with black cuttlefish Venetian style
Spaghetti con Seppie in Nero alla Veneziana
€26
Antico Pignolo · Venice
Spaghetti with black cuttlefish.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein21%
- Fat22%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spaghetti cooked with cuttlefish and its ink, creating a dark, savory sauce typical of Venetian cuisine.
- Cuisine
- Italian (Venetian)
- Origin
- Venice, Italy
Typical ingredients
- spaghetti
- cuttlefish
- ink
- onion
- white wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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