Nutrition
≈ 600 kcalper portion of about 450 g
- Protein29%
- Fat44%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty dish consisting of beef chunks slow-cooked in a savory liquid, typically served alongside a smooth vegetable or potato purée.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- beef
- stock
- carrots
- onions
- potatoes
- milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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