Nutrition
≈ 300 kcalper portion of about 200 g
- Protein50%
- Fat50%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh bluefin tuna slices that are quickly seared on the outside while remaining raw in the center. It is usually served with a light dressing or sea salt.
- Cuisine
- International
Typical ingredients
- bluefin tuna
- olive oil
- sea salt
- sesame seeds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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