Nutrition
≈ 300 kcalper portion of about 100 g
- Protein30%
- Fat70%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Duck prepared as an appetizer, which may be roasted, smoked, or served as carpaccio.
Typical ingredients
- duck meat
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Duck: where else to eat it Back to the menu of Solera Ristorante